The most festive and memorable holiday experiences take place at The Ritz-Carlton, Buckhead, with enchanting moments for everyone from couples and families with children, to old friends, new friends and best friends.“Our guests may celebrate the holidays in beautiful surroundings evoking the best and brightest of the season,” said Erwin Schinnerl, general manager of The Ritz-Carlton Buckhead. “We’re delighted to present our holiday calendar of events.”
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Thanksgiving Brunch: Celebrate a quintessential American tradition with friends and family at our abundant brunch brimming with more than 100 selections, from traditional breakfast favorites to seasonal specialties to an array of splendid desserts created by the hotel’s elite culinary team. Chefs carve roasts and finish tantalizing desserts as guests watch. Thursday, November 28, with seatings from 10 a.m. to 7 p.m. The cost is $99 per adult, $49 per child.
Tea with Santa: Tea with Santa is the time-honored setting for generations of Atlantans celebrating the season. Santa oversees the festivities, including musical entertainment and caroling by the Dickens Singers. Friday, Saturday and Sunday from November 29 to December 22; and Monday December 23. Seatings at 1:30, 2:30 and 3:30 p.m. The cost is $52 per adult, $47 per child.
Teddy Bear Tea: Children are invited to bring a favorite teddy bear to tea. Storytellers and the Dickens Singers entertain, and Santa makes his annual appearance, of course! Children enjoy hot chocolate and seasonal treats, and take home a keepsake holiday teddy bear. December 1, 8, 15, 21, 22 and 23 at 11:30 a.m. and 2:30 p.m. The cost is $47 per adult, $52 per child.
Christmas Eve Dinner: The most elegant Christmas Eve celebration in the city is a delight for all. An a la carte menu is presented on Tuesday, December 24, with seatings from 6:30 to 9:30 p.m.
Christmas Day Brunch: Celebrate this joyous holiday at our renowned brunch, rich with seasonal décor, live musical entertainment, caroling by the Dickens Singers and an appearance by Santa. Chefs carve holiday turkeys and roasts amidst more than 100 brunch selections, and a knee-high buffet is just the right size for children to help themselves. Save room for the city’s most lavish desserts. Wednesday, December 25, with seatings from 10 a.m. to 7:30 p.m. The cost is $99 per adult, $49 per child.
