Hotel Restaurant Week has finally arrived in Atlanta! This eight-day dining deal (that does not require a coupon or an app) features 10 Atlanta hotel restaurants inviting both locals and travelers inside for the best of fine dining, which includes a three-course dinner menu for $30pp.
So from March 31 – Saturday April 7th 2012 you need to dash to one of the participating restaurants at some of the finest places in Atlanta that also includes some fantastic chefs.
Park 75’s Executive Chef, Robert Gerstenecker is the brainchild behind this amazing event. I can attest to his skill in designing food that blows away your taste buds. Just last week after a spa day at the Four Seasons Spa, I venture to yet again the lounge at Park 75. Here I order at will and never worry if I will like it or even know exactly what I am ordering! It is always so amazing and unique. You should see the twists he can put on some southern dishes and treats.
Please visit www.hotelrestaurantweek.com for all the deets! I have to run – I am hungry now!
